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Food and Drinks Typical Mexican Global

Not only famous for its unique culture, Mexico also has many types of foods and beverages that characterize this country sombrero. The shape and unique flavor certainly make you tempted to try them all.

Tacos dan Nachos

Not to complete it if you visit Mexico without enjoying a snack this one. Almost everywhere in Mexico, tourists can easily enjoy it. Although both these snack made from corn but has distinctive features of each. Tacos and nachos from the city of Piedras Negras, Coahuila, Mexico. Tacos Mexico is a typical snack consisting of rolls or folds of tortilla filled with a variety of dishes in it. Rodolfo De Los Santos makes culinary in 1943. One of the most popular breakfast menus is tacos. Mexican society commonly ate for breakfast. The tacos consisted of fried egg and a combination of potatoes, sausage or bacon (bacon).

Temale   A culinary tour to Mexico would not be complete without tasting tamales. This traditional snack made with basic ingredients cornstarch in it stuffed with chicken, pork, vegetables, cheese and wrapped in corn husks or banana leaves. Tamale is also commonly sold from house to house in Mexico. Tamale is a snack that has been around since the days of the ancient Maya, about 250 years before Christ. At that time, tamale is a provision commonly brought by the Mexican people when they go hunting, traveling and even war. Snacks have been making an easy and durable.

A culinary tour to Mexico would not be complete without tasting tamales. This traditional snack made with basic ingredients cornstarch in it stuffed with chicken, pork, vegetables, cheese and wrapped in corn husks or banana leaves. Tamale is also commonly sold from house to house in Mexico. Tamale is a snack that has been around since the days of the ancient Maya, about 250 years before Christ. At that time, tamale is a provision commonly brought by the Mexican people when they go hunting, traveling and even war. Snacks have been making an easy and durable.

Guacamole

Avocado is preferred because of its soft texture and distinctive flavor. Mexican society ordinary process into a sweet and savory sauce. Soft texture can give a different sensation when you eat it. There are many ways to process the fruit. In general, the avocado is used for salads, stuffing sandwich or juice but ordinary Mexican society makes it a uniquely named guacamole sauce. Guacamole is a typical Mexican sauce made of avocado mashed and mixed with lemon juice or lime juice. If you order Mexican dishes are usually always juxtaposed with the sauce. In some areas also add tomatoes, red onions and cilantro finely chopped. Menghidangkannya usual Mexican society as a lavish opening presentation.

Tequila

This drink comes from the Tequila, Guadalajara west of Mexico City. There are plantations of agave plants are very broad. The crops to be harvested as the main raw material of this unique beverage. Tequila has been recognized by the people of Mesoamerica for hundreds of years ago. They utilize the agave plant that grows in Mexico. Plants are still allied with pineapple but did not bear fruit and the size is very large. Well, that part is used to produce tequila cob. One agave weevil can weigh 50 to 100 kg. To produce one liter of tequila agave weevil takes 1kg.

Margarita Cocktail

Margarita is one of the typical drink of Mexico. Tastes sour and fresh with very strong lemon scent. In some areas usually blue margarita cocktail because it is mixed with blue curacao. If you want to add a taste of fresh fruit juice or orange liqueur, tequila and ice cubes are given. Margarita can be presented in various kinds of glasses, especially pitchers of margaritas made from the stereotypical, classic variation of Champagne Coupe, is mainly used for margarita mixed with fruit and glass type is also used for dishes such as guacamole or shrimp cocktail. In a formal setting, a margarita is often presented in a standard cocktail glass with extra ice. Whereas in informal situations, margarita can be served with old-fashioned glasses.  

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